Easy and fast.
Ingredients: Eggplant, diced small
Onions, cut into small pieces
Chickpeas, pre-cooked
Black beans, pre-cooked (alternatively: other beans)
Tomato paste
Curry paste (I chose a spicy curry paste)
Oil
Water
Optional: salt
Preparation: Sauté onions in oil until translucent Add the eggplant and sauté Add the beans, tomato paste, curry paste and water to the pan and simmer for 10 minutes.
Side dish: rice, bread. Enjoy it!
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